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(102 results)
Often used in the same context:
salade,
boeuf,
jambon,
marrons,
viande,
escalope,
poulet,
zuppa,
lait,
saucisson,
chasseur,
short ribs,
tomate,
pesce,
rillettes,
francese,
croute,
chaud,
piatti,
chocolat,
grano,
haricot,
saut,
croque,
quiche lorraine,
daube,
leche,
truffe,
tarte,
tartine,
confiture,
doux,
lapin,
cocotte,
blanquette de veau,
poivre,
cacciatore,
choux,
arroz,
miroir,
romana,
limon,
comte,
casse,
vins,
bourguignonne,
taille,
parmentier,
torchon,
entrecote,
misto,
pomme,
kalamata,
beurre,
champignon,
bleu,
capellini,
brochette,
vacherin,
tournedos,
gemelli,
bianco,
haricots verts,
epoisses,
ceci,
poisson,
tavola,
formaggio,
gallina,
italien,
moules,
bistrot,
dejeuner,
bourgogne,
bouche,
brochettes,
dulce,
primi,
mignon,
plaisir,
coq,
scallopini,
buon,
orecchiette,
porc,
secondi,
chevre,
plat du jour,
fromagerie,
couverture,
gateau,
chambertin,
magasin,
froid,
beurre noisette,
olio,
platos,
frutti,
terre,
veau,
papillote,
asada
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Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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