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(102 results)
Often used in the same context:
parmesan,
manchego,
ricotta,
prosciutto,
mascarpone,
gorgonzola,
orecchiette,
pancetta,
fontina,
asiago,
gruyere,
ragu,
caponata,
tagliatelle,
goat cheese,
pappardelle,
frangipane,
porcini,
chevre,
parmigiana,
bechamel sauce,
saltimbocca,
tapenade,
lardons,
havarti,
bucatini,
veal scallopini,
francese,
rillettes,
pimiento,
gnocchi,
mortadella,
osso buco,
escarole,
marsala,
polenta,
mushroom sauce,
broccoli rabe,
pesto,
zabaglione,
zuppa,
kalamata,
daube,
tzatziki,
celery root,
radicchio,
osso bucco,
focaccia,
caper sauce,
creme caramel,
sauternes,
mint sauce,
pimentos,
coulis,
tomato sauce,
spaghettini,
mornay sauce,
quiche lorraine,
savoy cabbage,
fettucini,
gruyere cheese,
fattoush,
fines herbes,
feta,
ragout,
haricots verts,
carbonara,
mignonette,
herbed,
penne,
quenelle,
ravioli,
bearnaise,
plum sauce,
tangy,
fruit compote,
ladyfingers,
aioli,
fettuccini,
piccata,
capellini,
oloroso,
bleu cheese,
compote,
terrine,
demiglace,
fennel seed,
epoisses,
scaloppine,
salsify,
bordelaise sauce,
parmesan cheese,
orange rind,
romano,
ciabatta,
shallot,
fennel,
caraway,
brie cheese,
sabayon,
verjuice,
rigatoni
Also try:
— Adjectives for pecorino:
grated,
fresh,
aged,
additional
Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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